Bacon Appetizer Crescents So Tasty With Bacon
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Bacon Appetizer Crescents |
"Crescent roll dough is rolled with a PHILADELPHIA Cream Cheese and bacon mixture for a savory afternoon or dinner-time treat."
Ingredients :
- 1 (8 ounce) package PHILADELPHIA Cream Cheese, softened
- 8 slices OSCAR MAYER Bacon, cooked, crumbled
- 1/3 cup KRAFT Grated Parmesan Cheese
- 1/4 cup finely chopped onions
- 2 tablespoons chopped fresh parsley
- 1 tablespoon milk
- 2 (8 ounce) packages refrigerated crescent dinner rolls
Instructions :
Prep : 20M | Cook : 16M | Ready in : 35M |
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- Heat oven to 375 degrees F.
- Mix all ingredients except crescent dough.
- Separate each can of dough into 8 triangles; cut each triangle lengthwise in half. Spread each dough triangle with 1 generous tsp. cream cheese mixture; roll up, starting at short side of triangle. Place, point-sides down, on baking sheet.
- Bake 12 to 15 min. or until golden brown. Serve warm.
Notes :
- Size-Wise: Enjoy eating appetizers at a social occasion, but be mindful of portion size so you don't overdo it on calories.
- Substitute: Prepare using PHILADELPHIA Neufchatel Cheese.
- Special Extra: Sprinkle lightly with poppy seed before baking.
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