Brown Sugar n' Bacon Green Beans You Have To Try With Bacon

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Brown Sugar n' Bacon Green Beans

"My husband wants desperately for me to patent and sell this recipe to a canner, but I want to share it with you! It is a huge hit at Thanksgiving and Christmas in place of the standard green bean casserole."

Ingredients :

6 slices bacon, or more to taste
1/2 cup water
1/4 cup brown sugar, or more to taste
1 teaspoon vegetable seasoning salt (such as McCormick® Vegetable Supreme® Seasoning)
2 pounds fresh green beans, trimmed and halved
salt to taste

Instructions :

Prep : 10M	Cook : 6M	Ready in : 30M

Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until crisp, about 10 minutes. Drain bacon slices on paper towels, reserving 1 tablespoon bacon drippings. Crumble bacon.
Bring water to a boil in a skillet. Add brown sugar, vegetable seasoning, and bacon drippings to water; cook and stir until brown sugar is dissolved, about 2 minutes. Add green beans and bacon to brown sugar mixture; season with salt. Reduce heat and simmer until green beans reach desired tenderness, about 10 minutes.

Notes :

Look at a few of our favorite green bean recipes with bacon recipes from all over the world. Grime making it's easy in your own home using ingredients that anyone can find easily on the grocery store.

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