Bacon Breakfast Cookies Popular Recipes With Bacon
recipes with bacon, how do we love thee? We should count the ways! For breakfast, lunch, dinner, dessert, and everything anywhere between, see our favorite ways of cook on this most magical and seductive of ingredients on a month's worth of dishes including bacon and potato casseroles, bacon jam, bacon mac and cheese, bacon-topped salads, bacon dip, bacon sandwiches, green bean recipes with bacon and also bacon cookies.
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| Bacon Breakfast Cookies |
"The only bad thing about these cookies is that it's impossible to eat just one or two. They are not too sweet, and the bacon adds the most amazing flavor. I have made these with all white flour, half white/half whole wheat, and all whole wheat flour, and all tasted wonderful."
Ingredients :
- 1 cup whole wheat flour
- 3/4 cup white sugar
- 1/4 teaspoon baking soda
- 1/2 cup bacon bits
- 1/2 cup butter
- 1 egg, beaten
- 2 cups corn flake cereal
- 1/4 cup shredded Cheddar cheese
Instructions :
| Prep : 15M | Cook : 12M | Ready in : 30M |
|---|
- Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.
- Mix flour, sugar, and baking soda in a bowl. Stir in bacon bits, butter, and egg until well blended. Fold corn flakes and Cheddar cheese into flour mixture. Drop spoonfuls of the dough 2 inches apart onto prepared baking sheet.
- Bake in preheated oven until golden brown, 13 to 15 minutes.
Notes :
- Reynolds® parchment can be used for easier cleanup/removal from the pan.
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