Bean with Bacon You Have To Try With Bacon

recipes with bacon, how do we love thee? Shall we count the ways! For breakfast, lunch, dinner, dessert, and everything somewhere between, see our favorite solutions to cook utilizing this most magical and seductive of ingredients for a month's valuation on dishes including bacon and potato casseroles, bacon jam, bacon mac and cheese, bacon-topped salads, bacon dip, bacon sandwiches, meatloaf recipes with bacon and in many cases bacon cookies.

Bean with Bacon

"A great winter soup."

Ingredients :

1 (16 ounce) package dried navy beans
9 cups water
1 pound bacon
2 onions, chopped
2 stalks celery, chopped
4 teaspoons chicken bouillon
1 bay leaf
1/3 teaspoon salt
1/4 teaspoon ground black pepper
1/8 teaspoon ground cloves
1 (16 ounce) can diced tomatoes
4 cups water

Instructions :

Prep : 15M	Cook : 6M	Ready in : 2H35M

Boil the beans in 9 cups of the water and then let sit for one hour. Drain and set aside.
Cook the bacon to your desired texture (it can be soft or crisp, whatever you prefer) and drain except for 1/4 cup grease. Coarsely chop the bacon.
Add the onions and celery to the reserved grease and bacon and saute until soft, do not drain. Add the chicken base or cubes, 4 cups water, beans, bay leaf, salt, pepper, and cloves, and simmer for 2 hours.
Stir in the tomatoes with their juice. Serve.

Notes :

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