Bacon Gorgonzola Pull Aparts Popular Recipes With Bacon

recipes with bacon, exactly how should we love thee? Shall we count the ways! For breakfast, lunch, dinner, dessert, and everything among, see our favorite methods to cook using this most magical and seductive of ingredients for the month's valuation on dishes including bacon and potato casseroles, bacon jam, bacon mac and cheese, bacon-topped salads, bacon dip, bacon sandwiches, mac and cheese recipes with bacon perhaps even bacon cookies.

Bacon Gorgonzola Pull Aparts

"Two old college roommates love bacon. And they love gorgonzola. And biscuit dough. We spent many an all-nighter nourished only by monkey bread. Can you see where we're going? This pull-apart bread is a savory version of the classic monkey bread. And it's awesome. Mmmm... bacon."

Ingredients :

cooking spray
1 (16.3 ounce) can refrigerated biscuit dough (such as Pillsbury Grands!®)
1 (12 ounce) package bacon, chopped
1 yellow onion, chopped
2 (4 ounce) containers crumbled Gorgonzola cheese
1 cup grated Parmesan cheese

Instructions :

Prep : 20M	Cook : 8M	Ready in : 55M

Preheat oven to 350 degrees F (175 degrees C). Spray a fluted tube pan (such as Bundt(R)) with cooking spray.
Separate each biscuit into 4 pieces; roll into balls.
Combine bacon and onion in a large skillet over medium-high heat. Cook and stir with wooden spoon until browned, about 5 minutes. Stir in biscuit balls, Gorgonzola cheese, and Parmesan cheese. Pour into the prepared tube pan and spread evenly.
Bake in the preheated oven until top is golden and biscuits are cooked through, 20 to 30 minutes. Cool for 10 minutes in the pan; invert onto a serving plate.

Notes :

Consider a few of our favorite recipes with bacon for dinner recipes from in world. The entire process of making it is really quite easy from home using ingredients which you could find easily on the grocery store.

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