Turkey Sliders with Sauteed Onions and Bacon You Have To Try With Bacon
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Turkey Sliders with Sauteed Onions and Bacon |
"A healthier, and in my opinion, tastier burger alternative for those girls'-night-in or family dinners! These little guys are bursting with flavor and are sure to leave you satisfied with their smoky, cheesy, and amazing tastes. You so need to try them!"
Ingredients :
- 2 tablespoons olive oil
- 1/8 cup chopped onion
- 1/8 cup chopped cooked bacon
- 1 pound lean ground turkey
- 1 tablespoon hamburger seasoning
- 1 pinch garlic salt, or to taste
- ground black pepper to taste
- 3 slices Muenster cheese, cut into 1/4-inch pieces
- 12 slider-size burger buns, split
Instructions :
Prep : 10M | Cook : 12M | Ready in : 25M |
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- Heat oil in a skillet over medium heat. Add onion and bacon. Cook until onions are browned, 3 to 5 minutes.
- Form turkey into 12 small patties. Season both sides of each patty with hamburger seasoning, garlic salt, and pepper.
- Add patties to skillet on top of the onion and bacon. Cook for 3 minutes. Flip and cook for 2 minutes more. Scatter Muenster cheese on top and let melt. Cook until cheese is melted and meat reaches desired doneness, about 2 minutes more. If desired, add buns to the pan and let steam while patties cook.
- Remove patties, place between buns, and spoon onion and bacon on top.
Notes :
- Cooking time may vary by cooktop!
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