Bacon-Wrapped Pineapple Bites You Have To Try With Bacon

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Bacon-Wrapped Pineapple Bites

"This recipe is a huge hit at my Christmas parties, but it's great for every occasion. Salty-crispy bacon and sweet pineapple. Yummy!"

Ingredients :

2 (16 ounce) cans pineapple chunks, drained
1 (10 ounce) jar sweet-and-sour sauce
2 pounds bacon
1 box toothpicks

Instructions :

Prep : 20M	Cook : 10M	Ready in : 8H45M

Place the pineapple in a large bowl, and toss with sweet and sour sauce. Cover, and marinate overnight in the refrigerator.
To prevent burning, place toothpicks in a small bowl of water and soak 10 minutes.
Place a paper towel over a microwave-safe dish and arrange part of the bacon on the towel; cover with another paper towel. Cook the bacon in a microwave oven on medium just until partially cooked and still pliable, 2 to 3 minutes. Repeat with remaining bacon. Cut bacon strips in half.
Preheat oven to 350 degrees F (175 degrees C). Lightly grease a baking sheet and set aside.
Wrap half a bacon strip around each pineapple chunk. Secure bacon with a toothpick, and place on baking sheet. Repeat with remaining bacon and pineapple chunks.
Bake in preheated oven until bacon is crisp, 20 to 30 minutes. Cool 5 minutes before serving.

Notes :

Have a look at many of our favorite recipes for asparagus with bacon recipes from in world. The making it is really quite easy at home using ingredients that one could find easily with the grocery store.

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