Bacon Roll Ups I The Best Recipes With Bacon

recipes with bacon, how should we love thee? Shall we count the ways! For breakfast, lunch, dinner, dessert, and everything in the middle, see our favorite different ways to cook utilizing this most magical and seductive of ingredients on a month's price of dishes including bacon and potato casseroles, bacon jam, bacon mac and cheese, bacon-topped salads, bacon dip, bacon sandwiches, asparagus recipes with bacon and also bacon cookies.

Bacon Roll Ups I

"This is a great, easy hot appetizer. Pepperidge Farm® sandwich bread works great with this recipe, as it's square and firm. I make these ahead, freeze them on a cookie sheet, store them in a freezer bag, then cook them as I need them. Wonderful if friends drop by during the holidays!"

Ingredients :

  • 1 (1 pound) loaf sandwich bread
  • 2 (8 ounce) packages cream cheese, softened
  • 1 teaspoon garlic powder
  • 1 teaspoon dried parsley
  • 1 pound bacon, cut in half

Instructions :

Prep : 25M Cook : 25M Ready in : 35M
  • Preheat oven to 375 degrees F (190 degrees C). Grease a baking sheet.
  • Cut the crusts off of the bread slices, then cut each piece of bread into three equal rectangles.
  • In a small bowl, combine cream cheese, garlic powder, and parsley. Spread a layer of the cream cheese mixture on each bread rectangle, and roll it up. Wrap a slice of bacon around each of the bread rolls and secure them with toothpicks. Arrange the roll ups on the prepared baking sheet.
  • Bake until the bacon is crisp, approximately 10 minutes.

Notes :

Review most of our favorite meatloaf recipes with bacon recipes from all over the world. The making it is quite easy in the home using ingredients that you may find easily in the grocery store.

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