Lobster-Bacon Macaroni and Cheese So Tasty With Bacon
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Lobster-Bacon Macaroni and Cheese |
I've tried several variations of this recipe and this is by far my favorite. The creaminess of the cheese soup, the pungent flavor of the lobster, and smokiness of the bacon blend together in a lovely dish you can serve on a busy weeknight or at your next dinner party.
Ingredients :
- 3 cups elbow macaroni
- 6 slices thick-cut bacon
- 2 (10.75 ounce) cans condensed Cheddar cheese soup
- 1 ½ cups shredded Cheddar cheese
- 1 ¼ cups milk
- 12 ounces cooked lobster tail meat, chopped
- ⅔ cup panko bread crumbs
- ¼ cup butter, melted
Instructions :
Prep : 15M | Cook : | Ready in : 1H |
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Notes :
Consider a bit of our favorite green bean recipes with bacon recipes from throughout the world. The making it's easy in the home using ingredients that anyone can find easily at the grocery store.
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