Boxty with Liver and Bacon You Have To Try With Bacon

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Boxty with Liver and Bacon

This Irish specialty consists of traditional potato pancakes served with bacon, lamb's liver, and cabbage.

Ingredients :

  • 1 cup self-rising flour
  • 5 tablespoons milk
  • 1 pound potatoes, peeled and coarsely grated
  • salt and freshly ground black pepper to taste
  • 2 tablespoons butter, divided
  • 2 tablespoons vegetable oil, divided
  • 3 tablespoons all-purpose flour
  • 1 teaspoon dried mixed herbs
  • 8 ounces lamb's liver, cut into thin strips
  • 8 slices bacon
  • 6 ounces shredded cabbage

Instructions :

Prep : 25M Cook : Ready in : 51M

Notes :

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